Conference Brochure 2025 - Flipbook - Page 6
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SILVER DDR MENUS
Menu S1 – Grazing lunch
A selection of sandwiches; four different fillings and assorted breads, for example:
Thinly shaved York ham, Westcombe Dairy cheddar, vine tomato, rocket
Free range egg mayonnaise with watercress and chive on soft grain
Line caught tuna with spring onions and crème fraiche on granary
Falafel with pickled red slaw and hummus, Khobez (vg)
Parmesan coated chicken fillets with balsamic mayonnaise
Salmon and dill baked flan with watercress dressing
Samosa chaat with fresh Indian salad (vg, mwom)
Skin on fries (vg, mwom, mwog)
/
Classic Eton Mess(v,mwog)
Menu S2 – Hearty, hot and homely lunch
Lasagne al, forno
Mugs of vegetable beef chilli, salt and pepper nachos, jalapeños and sour cream
Steamed bread with loads of garlic butter (v)
Skin on fries (vg, mwom, mwog)
8It9s all Greek to me9 tomato, cucumber, red onion, black olives and feta cheese (v, mwog)
Classic English coleslaw (v, mwog)
/
Crème brulee, russet cinnamon apples (v)
Menu S3 – Lighter lunch
Turmeric roasted cauliflower with rocket, black rice, flaked almonds and crunchy chickpeas (vg, mwom, mwog)
Pulled ham and leek frittata (mwog)
Prawn miso broth with fine egg noodles, mangetout, spring onions, sweet chilli and toasted cashews
Sweet potato fries (vg, mwom, mwog)
/
Fresh fruit and berry platter
*Smaller Groups
Prices for events of less than 30 delegates are available upon request
For numbers of less than 30 delegates, only the grazing lunch menu will be
applicable within your chosen package.
MWOG - Made without gluten MWOM - Made without milk V - Vegetarian VG - Vegan